
TASTING NOTES:
Pours very dark with nice fluffy tan head. Aroma of roasted malts, spices. Nice pumkin flavor, like pumkin bread with the yeasty notes and cinnamon. Some chocolate notes as well. Seems a little thin in body in relation to the aroma & flavor, but perhaps it's just that I am more acclimated to higher ABV beers with more residual sugar. Love the bottle and name too! Tasted from the bottle @ 56F.
RATINGS: ratebeer.com BeerAdvocate.com
COMMERCIAL DESCRIPTION:
Brewed at the Elysian on Capitol Hill. a perennial favorite, brewed with Great Western pale, Crisp 77deg Crystal, Munich, Cara-Vienne, roasted, chocolate and Special B malts with roasted pumpkin seeds in the mash. Pumpkin in the mash, kettle and fermenter. Bittered with Magnum and finished with Saaz and crushed cinnamon.
Saturday, September 24, 2011
Elysian Dark O' The Moon
Labels:
dark o' the moon,
elysian
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